Rising Stars – Soup with cello

The Luxembourg cellist Benjamin Kruithof has in recent years performed recitals on stages such as Kings Place in London, Salle Cortot in Paris, and Concertgebouw in Amsterdam, and has been a soloist with ensembles including the East-West Chamber Orchestra and the Luxembourg Philharmonic Orchestra. It is also the Luxembourg Philharmonic Orchestra together with Concertgebouw that has nominated Benjamin Kruithof for Rising Stars.

He performs here with the award-winning Armenian pianist Zhora Sargsyan in a personal programme with a French accent: Gabriel Fauré's beautiful and melancholic Élegie and the swiftly fluttering Papillon, and Nadia Boulanger's both decorative and spirited Three Pieces. Additionally, a tango by the Argentine composer Astor Piazzolla, who studied with Nadia Boulanger in Paris. As a contrast, there is a completely new piece by the British composer Sally Beamish.

Rising Stars is a unique and forward-looking collaboration between 24 of Europe’s leading concert halls, all members of the European Concert Hall Organisation (ECHO). A handful of young musicians and ensembles from various countries are selected each year and given the opportunity to tour the concert halls and perform before international audiences. Experience shows that those who are selected as Rising Stars also have internationally successful careers.

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Menu: Roasted corn soup with bell pepper oil. The soup is served with sourdough bread, crispbread, butter, mineral water/light beer, coffee/tea, and a piece of chocolate. Wine and beer available for purchase for those who wish.

All soups are lactose- and gluten-free. Please inform us of any special dietary requirements when booking.